Dinner
2025 Spring Dinner Menu
3 Course Prix-Fix
Appetizer
(Choice of one)
Deviled Eggs du Jour
French Onion Soup-mozzarella + blue cheese bruschetta
Local Mixed Greens-balsamic vinaigrette | garden vegetables |
spicy pecans
Local Goat Cheese Salad-local spinach | pickled red onion | almonds |
pear vinaigrette | whole grain mustard vinaigrette | diced red onion
Southern Sampler-ramp hush puppies | fried green tomatoes |
spicy house pimento cheese | candied bacon
Sautéed Langostinos– artichokes | peppadew peppers | lavender garlic butter | grilled bread
Basil + Sweet Pea Arancini-garlic parmesan cream sauce |
local micro greens
Intermezzo
Entrée
(Choice of one)
Five Spice Duck Leg Confit-grilled breast | jasmine rice |
napa slaw | hoisin chili garlic demi-glace | cracklin
Grilled Filet Mignon-gorgonzola mashed potatoes |
cabernet demi-glace | house boursin
Smoked Salmon Pasta-cream sauce | herb pappardelle | peas | asparagus | grilled shrimp
Veal Scallopini-scallion mashed potatoes |
marsala pan sauce with asparagus + lump crab
Spring Vegetable Risotto-fennel, red onion + pea tendril salad | truffle oil bruschetta
Seafood Cioppino-grilled lobster tail | scallops |
mussels | calamari | tomato fennel broth | saffron ditalini
Sides-12
(add on or sub dessert course)
Brussels Sprouts-pancetta | garlic
Baked Cavatappi-carbonara | bacon
Sautéed Spring Veggies-ramp pesto
After Dinner
(choice of dessert or drinkable dessert)
Chocolate Torte-gluten free, cappuccino anglaise,
chocolate sauce & fresh whipped cream
Vanilla Bean Crème Brûlée
Tiramisu-classic layered lady fingers, whipped cream, chocolate sauce
Carrot Cake~maple cream cheese frosting
Croissant + Mixed Berry Bread Pudding~vanilla bean ice cream, berry coulis, caramel
Toasted Almond Ricotta Cheesecake~caramel, chocolate sauce, whipped cream
Or
Choice of Mini-Martini, Dessert Wine or Port
Santa Julia Late Harvest Torrontes
Grahams Six Grapes Port
Mini-Espresso Martini-Lot12 espresso, Vodka, coffee liqueur, splash of Bailey’s
Mini-Chocolate Martini-chocolate ganache, Vodka, Bailey’s
$79++ per person/ 3 Course Prix-Fix Dinner
excludes beverages, 6% WV + 1% Town of Bath sales tax, service charge and/or gratuity
Good food takes time!
We hope you relax and enjoy yourself while you are dining with us…if you are pressed for time,
please let your server know in advance!
Please be courteous…Cell phone use ≠ Dining areas
While we do our best to accommodate dietary restrictions, we are unequipped to handle
Life Threatening Food Allergies (many of which are airborne).
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your
risk of foodborne illness
20% service charge for parties 5 or more, sorry we are unable to separate checks